1、青椒肉丝，红烧牛腩，木瓜炖奶的英文怎么说

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2、青椒肉丝的介绍

青椒肉丝（英文名：Sautéed Shredded Pork with Green Pepper）又名辣椒肉丝、辣椒炒肉，是一道色香味俱全的汉族名菜。青椒肉丝以青椒、肉丝为主要食材，经炒制而成。色香味俱全，营养价值丰富。（概述图，来源自：1）

3、怎么做青椒肉丝（英文）

要英文的，有中文，要有顺序。首先……然后……接着……最后。等等

4、谁了解关于各种菜肴的专业英语词汇

白切肉boiled pork sliced

白扣羊肉boiled mutton

爆牛肚fried trips

扁豆肉丝shredded pork and french beans

冰糖肘子pork jiont stewed with rock sugar

菠萝香酥肉sweet-and-sour pork with pineapple

叉烧肉bbq pork(cantonese tyle)/grilled pork

炒腊肉stir-fried smoked pork

炒木须肉fried shreds of pork,fungus and eggs ,meat with omelet and fungus

炒里脊丝saute pork fillet shreds

炒肉片fried pork sliced

炒肉丁fried meat cubes

炒肉丝fried shredded pork

炒猪肝fried pork liver

炒肚尖fried tip of pig’s tripes

炒羊肚fried lamb tripes

豉汁牛肉fried beef with soy bean sauce

葱爆肉丁sliced pork with scallion

葱爆肉粉丝pork slices with vermicelli

葱爆羊肉fried mutton slice with green scallion

葱头牛肉丝shredded beef with onion

脆皮三丝卷crisp rolls of pork,sea-cucumber and bamboo shoots

冬笋炒肉丝asute shredded pork with bamboo shoots

冬菇猪蹄pig’s trotters with mushrooms

冬菜扣肉steamed spicy cabbage abd pork

豆瓣牛肉beef in chilli bean sauce

炖猪蹄stewed pig’s trotters

粉蒸排骨steamed spareribs with rice flower

咖哩牛肉fried curry beef

干煸牛肉丝sauteed beef shreds with chilli

宫爆腰花stir-fried kidney with chilli and peanuts

古老肉sweet-and-sour pork

蚝油牛肉oyster sauce beef

红烧肉stewed pork with brown sauce

红烧狮子头stewed meatballs with brown sauce

红烧排骨spareribs with brown sauce

红烧肘子pork leg braised in brown sauce

红烧蹄筋braised tendon with brown sauce

红烧牛肉beef with brown sauce

红烧羊肉mutton braised in brown sauce

红油肚丝shredded tripe with chilli sauce

滑肉片sliced prok with cream sauce

滑溜里脊saute fillet with thick gravy

花椒牛肉cayenne beef

黄瓜肉丁diced pork with cucumber

回锅肉stir-fried boiled pork slices in hot sauce .twice-cooked pork slices

回锅辣白肉white meat in hot sauce

家乡熏蹄home-made pig’s trotters

酱肉braised pork weasoned with soy sauce

酱牛肉spiced beef

酱爆肉fried sliced pork with soy sauce

酱爆肉丁fried diced pork in soy sauce

酱爆肉丝shredded pork with soy sauce

酱猪肘spiced pig’s leg

酱猪肚spiced pig’s tripe

椒酱肉mixed meat with chilli

韭黄肉丝shredded pork with chives

烤乳猪roasted sucking pig

烤猪肉roast pork

烤牛肉roast beef

扣肉braised meat

辣子肉丁diced prok with green pepper

栗子红烧肉braised pork with chestnuts

蚂蚁上树vermicelli with spicy minced pork

梅干菜扣肉steamed pork with preserved vegetables

焖牛肉pot roast beef

米粉蒸肉steamed pork with fice flower

蜜汁火腿steamed ham with honey sauce

扒白条braised pork slices

排肉片tewed pork strip

肉片meat slice

肉丝shredded meat

肉末minced meat

肉丁diced meat

肉馅meat filling

清炸猪里脊dry-fried pork fillet

青椒肉丝shredded pork with green pepper

青椒牛肉fried beef with green pepper

清蒸猪脑white steamed pig’s brain

清蒸羊肉steamed mutton

清炖牛尾steamed oxtail in clear soup

软炸里脊soft-fried fillet

砂锅狮子头meatballs in earthen-pot

砂锅丸子meat balls en casserole

生汆牛肉片poached beef fillet

时蔬炒牛肉sauteed sliced beef with seasonal greens

涮羊肉instant-boiled mutton Mongolian hot pot

手抓羊肉boiled mutton

双冬牛肉beef with mushroom and bambo shoots

水晶蹄膀shredded pork knuckle in jelly

蒜泥白肉shredded pork with garlic sauce

蒜蓉牛柳条fillet of beef with garlic sauce

坛子肉diced pork in pot

糖醋里脊pork fried with sugar and vinegar dressing , pork fillet with sweet and sour sauce

糖醋排骨sweet-and-sour spareribs

豌豆肉丁diced pork with green pies

雪菜肉丝shredded pork with salted potherb mustard

盐煎肉fried pork with salted pepper

盐水羊肉salted mutton

羊肉串lamb shashlik

腰果肉丁diced pork with cashew nuts

银芽炒牛肉sauteed beef and sprouts in satay sauce

鱼香肉丝shredded pork with garlic sauce

炸丸子deep-fried meatballs

炸肉茄夹fried eggplant with meat stuffing

糟白肉cold pork slices marianted in wine essence

芝麻羊肉fried mutton with sesame seeds

走油肉fried boiled pork

不过这些词汇到奥运的时候恐怕会有变动的。我们英语老师说，现在许多的英语专家志愿者前往各地重新遍改许多原来不够妥当的菜肴名称。为了奥运时，为外国游客对中国的饮食留下更美好的印象。